That settles it, I’m never moving away. Hello! This article has been viewed 75,566 times. A word on the peanut oil: It is a very common cooking oil in Louisiana, and adds a flavor that will make your shrimp taste more of the Bayou. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. 1 Make the remoulade sauce: If you are making your own remoulade, mix all the ingredients together in a bowl and set aside for 30 minutes or so; you don't have to wait that long, but the sauce will be better over time. You can just omit it and the remoulade will still be great. Shrimp Po’ Boy Sandwiches These Shrimp Po Boy Sandwiches are easy, delicious, and quick, ready in just 20 minutes. Set the fried shrimp aside on paper towels to drain. But that’s just me. Po' Boy Sandwich | Shrimp Po Boy _ This is a New Orleans (nola) traditional favorite that is easy to prepare and make and packs huge flavor. His latest cookbook is Buck, Buck, Moose, a guide to working with venison. A former restaurant cook and journalist, Hank Shaw is the author of three wild game cookbooks as well as the James Beard Award-winning wild foods website Hunter Angler Gardener Cook. Ideally you would use a French sandwich loaf, like a baguette, but wider and about a foot long. Lay 3-4 slices of tomato on the shrimp and press the top of the bread down on the bottom, compressing the sandwich a little. Made this as written except for using homemade Emeril spice instead of Cajun. My family makes the most delicious fried oysters, I think I’ll twist their arms and we’ll all have oyster po’boys. Breaded shrimp are fried until golden brown, served on hoagie rolls or sub buns, and topped with lettuce, tomato, and a homemade … Can I use coconut oil instead of peanut oil. Most are dead simple, and rely heavily on high-quality ingredients: Super-fresh, local seafood, Creole tomatoes, homemade remoulade sauce, and surpassing bread. It’s believed that the po boy sandwich was … Your comment may need to be approved before it will appear on the site. I like to cook ahead. You can get the real thing (frozen) at Cajon Grocers online. I don’t like horseradish either….I leave it out and it tastes just as good. I used a french baguette and omitted the lettuce and tomato. If I manage to recreate a great French sandwich loaf, you can bet I will post it, though. He hunts, fishes, forages and cooks near Sacramento, CA. What’s not to love about the classic Louisiana po boy sandwich? Po'boys are Louisiana's version of a submarine sandwich. Yes, you must use really good french bread for Po Boys…every recipe I came across emphasized the importance of the bread! Take the ingredients for the Remoulade Sauce: Mayonnaise, horseradish, pickled relish, salt, white pepper, garlic powder, paprika,lemon juice. Add canola oil and fry shrimp, working in batches, until crispy … % of people told us that this article helped them. First time commenting? Angel Hair Pasta with Shrimp and Parmesan Lemon Cream Sauce, Read more about our affiliate linking policy, 1 pound medium shrimp, shelled, deveined and with tails removed, 2-3 tomatoes, sliced about 1/4 inch thick, 1/4 cup mustard, preferably Creole mustard, 1 teaspoon hot sauce (Crystal, Tabasco, etc). Instead of lettuce and tomatoes, I’m going to use fried jalapeno slices to dress up my shrimp po boy. Since I have leftover remoulade and the recipe was so good, I’ll be making it again tonight! Sandwiches are a favorite around here. I see there have already been a lot of bread comments, but let me add this question: Could you provide a good, fool-proof recipe to bake your own French bread? The best Po’boy sandwich with crispy spicy shrimp and a creamy tangy remoulade. What’s not to love about the classic Louisiana po boy sandwich? Does the shrimp have to be fried? I just made this recipe and used bolillo and it tasted great! Sure! The sandwich was created by two brothers, Benny and Clovis Martin, in 1929 for farmers, dock workers and other “poor boys” that came to their restaurant near the French Market. Can this sandwich be frozen? And if you don't feel like making remoulade, smear the top of the bread with mayo and the bottom with mustard. Replace the fried shrimp with 1 pound of andouille sausage cut into half-inch rounds. We use cookies to make wikiHow great. Please do not use our photos without prior written permission. Include your email address to get a message when this question is answered. (I also miss oysters, but hey, what can you do? Po boy sandwiches are typically either seafood or roast beef (although I had a roast duck po boy near Grand Isle, Louisiana recently), and the best ones use remoulade, a Cajun version of the classic French mayo-mustard sauce. They are typically filled with some sort of fried seafood or any other hot sandwich meat; like hot […] Better than I’ve ever found in a store. Your email address is required to identify you for free access to content on the site. But, if you have a source for good bread that is fresh, USE IT! There are a few articles on wikiHow that can help you make some great breaded shrimp, like How to Make Breaded Shrimp and How to Make Panko Fried Shrimp. Please review the Comment Policy. I have to say that this recipe resembles every Po Boy sandwich I’ve ever had. Most are fried, but I’ve seen grilled seafood occasionally. 4 Fry shrimp: Shake off any excess breading and fry the shrimp until golden on both sides, about 2 minutes total. 2 Heat oil in pan: Pour enough peanut oil in a large frying pan to come up about 1/4 inch, and set the pan over medium-high heat until a small amount of flour sizzles immediately when you drop some in. I’ve made it many times and it’s always been perfect! Without good bread, a po boy is pretty po’. Did you know you can save this recipe and order the ingredients for. If you cant get peanut oil, use any other vegetable oil or lard. Nice recipe! There’s a cafe here (South Louisiana) that makes their po-boys with Andouille sausage. Shrimp Po-Boy is a New Orleans style sandwich piled high with light golden brown crispy fried shrimp dressed with shredded lettuce, tomatoes, pickles, and lots of mayo. Shrimp po boys are served everywhere in Louisiana, but you can also do the same things with crawfish tails, catfish fillets or oysters—all are common in the Sportsman’s Paradise. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. My husband loves it. Those are the words Barry uttered when he bit into this mega shrimp po'boy sandwich. 3 Dredge shrimp: Mix the cornmeal, flour, Cajun seasoning and salt in a large bowl. Classic Louisiana Po Boy Sandwich with fried shrimp, shredded lettuce, tomato and homemade remoulade sauce. Combine all ingredients in a large bowl and whisk until combined. Shrimp po’ boy sandwich- Crispy, crunchy shrimp piled mile high on a buttered toasted french roll, stuffed with crunchy cabbage, fresh tomatoes – drizzled with a lip smacking remoulade sauce. Pour buttermilk … spice mix in a medium bowl and toss to coat. By using our site, you agree to our. Recipe by Oxmoor House January 2008 Thanks to all authors for creating a page that has been read 75,566 times. ~Hank. By signing up you are agreeing to receive emails according to our privacy policy. You will also receive free newsletters … To season the breaded shrimp, you can take the seasonings in this article and mix them into the flour and/or breadcrumbs in the other recipes. Most are dead simple, and rely heavily on high-quality ingredients: Super-fresh, local seafood, Creole tomatoes, homemade remoulade sauce, and surpassing bread. wikiHow is where trusted research and expert knowledge come together. I just want to add that po’ boys can have anything from fried and boiled seafood to bologna, gravy, pickled mirlitons and potato salad can be put on them. This is the shrimp version of the sandwich. ~Hank, Jo, I have a bread maker and it has an amazing French bread recipe in the cookbook. While fish and oysters are undoubtedly popular, po boys made with fried shrimp are a crowd favorite. The Martin brothers, former streetcar conductors – turned restaurant owners, distributed the sandwiches … The remoulade was on the salty side so I didn’t add salt to the dredge. I do a seafood combo po boy. We like ’em anyway we can get ’em. If you have popcorn shrimp, you can substitute that with the regular shrimp. Can’t wait. This Easy Shrimp Po Boy Sandwich recipe is soon to become a family favorite! And of course, a shrimp po’boy sandwich According to a popular theory, po’boys originated in 1929 in New Orleans. Yes, you could do breaded shrimp. Thanks. You can also get the cajun mustard there as well as King Cakes and the BEST jumbo shrimp/prawns. A good Dijon mustard is pretty close. Along with the Banh Mi and the Monte Cristo, the Po’boy is among my favorite sandwiches of all time. The fried shrimp with the cornmeal and flour coating are outrageous. I used panko instead of cornmeal. Working with a few at a time, dredge the shrimp in the egg, then in the cornmeal-flour mixture. Pile lettuce and tomato on rolls and top with shrimp, douse the shrimp with a little lemon juice. Do your utmost to find really good bread, with a crackling crust and soft interior. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Our Favorite Videos Get Recipe » What’s A Po Boy? ), Sorry, I am not a great baker. Here in LA state sea food and bar be q tend to rule the roost, so to speak. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Easy recipes online for creole mustard….it’s pretty much Dijon mustard with Tabasco sauce and worcestshire sauce mixed together. What would be an acceptable substitute? Although they can be filled with anything from sausages to roast beef, I’m a fan of the ones with fried seafood such as oysters, catfish or shrimp. Loved this sandwich, thank you! I made this yesterday and it was delicious! No forks or spoons required, just easy-to-pick-up … We moved away from NOLA 8 years ago and I’ve learned to cook a lot of the things I miss myself, but I can not find anything that is even close to good french bread. Never had shrimp in my sandwich! Read more about our affiliate linking policy. “Po Boys” is a familiar term used to describe a submarine sandwich served on long French bread rolls. Can’t wait to try them, along with some homemade fried green tomatoes….they’re good dipped in remoulade sauce as well…happy eating and thx for the amazing recipe!! Grilled Shrimp Po Boy - from Ezra Pound Cake, Oyster Po Boy Sandwich - from Seduction Meals. Sprinkle a dash of salt and pepper in there as well. Mix … Clean and devein 6-8 medium shrimp… Happy cooking! a classic New Orleans sandwich stuffed with crispy, seasoned fried shrimp, But Hank, I’m wondering-do you think a bolillo roll might work as a substitute for the french roll? Refrigerate. Combine butter and garlic, spread on rolls and toast in the oven until brown. To create this article, 10 people, some anonymous, worked to edit and improve it over time. Meanwhile, place shrimp and 2 Tbsp. ~Hank. Working in batches, place shrimp in flour mixture and toss to evenly coat. Plus, you can also deep fry the shrimp instead of using a pan. Thank you! That was just yummy, made with shrimps and that sauce on top of the bread. So good french bread is another one of those things almost impossible to get outside of Louisiana? All photos and content are copyright protected. My grandfather was from New Orleans and he would make po’ boys with all kinds of combinations of food. Clams oysters and shrimp. Mix the salt, paprika, garlic powder, cayenne pepper, and black pepper together then divide the … Mix all of the spices (garlic powder, oregano, cayenne, paprika, and thyme) in another bowl. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. 5 Assemble sandwiches: To assemble the sandwiches, slice the sandwich loaves almost all the way through and smear remoulade on both the top and bottom. These scrumptious Shrimp Po Boy sandwiches are filled with crispy Louisiana style fried shrimp and topped with an amazing sassy Cajun Remoulade Sauce. I’ll be making this one on a regular basis. Can the shrimp be breaded after seasoning? Po boy sandwiches are typically either seafood or roast beef (although I had a roast duck po boy near Grand Isle, Louisiana recently), and the best ones use r… Just another great variation on the classic! It is traditionally fried, but you can cook the shrimp any way you want. A Po Boy is a sandwich consisting of a crusty roll filled with meat — usually roast beef, chicken, or fried seafood. Pull up a chair! Learn more... A po-boy is a traditional sub sandwich that you can find in New Orleans, Louisiana. 2. Heat a large non-stick skillet to high. How we use your email address America's Test Kitchen will not sell, rent, or disclose your email address to third parties unless otherwise notified. Shrimp Po Boys are the ultimate sandwich for seafood lovers! It is flavor packed and it … I think most po’boys I’ve had were dressed with mayo rather than remoulade, but that sounds really tasty! Shrimp Po Boy Sandwich "The Po’Boy Sandwich originated in Louisiana. If you love buffalo sauce you'll love this sandwich! You mention Creole mustard in the recipe – I guarantee I would not be able to find this in the land down under. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. They're typically made with fried seafood, but ours features shrimp that's marinated in a spicy seasoning mixture and grilled. This article has been viewed 75,566 times. Heat oil in a 2 quart … Thanks for waiting. This was GREAT!! Find the best Po Boys near you on Yelp - see all Po Boys open now and reserve an open table. To create this article, 10 people, some anonymous, worked to edit and improve it over time. These mom-friendly sandwiches are just bursting with flavor and are made with SeaPak Shrimp! Personally, if I could not get peanut oil, I’d use lard. Lay down a layer of shredded lettuce on the bottom of the sandwich, then arrange the shrimp on top. All tip submissions are carefully reviewed before being published. Please try again later. Shrimp Po Boy Sandwich Shrimp PoBoys are a staple in Cajun and South Louisiana cuisine; especially in New Orleans. Hot, cold, fried, baked – you name it! Any vegetable oil will work just fine. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. When ordering a Po Boy from a restaurant in Louisiana most people know to order their sandwich dressed. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. I want to try this with craw-fish instead, during the season. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/2\/27\/Make-a-Shrimp-Po-Boy-Sandwich-Step-1.jpg\/v4-460px-Make-a-Shrimp-Po-Boy-Sandwich-Step-1.jpg","bigUrl":"\/images\/thumb\/2\/27\/Make-a-Shrimp-Po-Boy-Sandwich-Step-1.jpg\/aid376416-v4-728px-Make-a-Shrimp-Po-Boy-Sandwich-Step-1.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

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\n<\/p><\/div>"}, consider supporting our work with a contribution to wikiHow. Explore other popular cuisines and restaurants near you from over 7 million businesses with over 142 million reviews and opinions from Yelpers. Now I want one! Shake off excess flour, … But the bread is the real star in a po boy. My other half and I absolutely love them and this one happens to be his fave!! Tender shrimp drizzled with creamy, spicy sauce topped with crunchy cabbage on a soft roll. Have these ingredients delivered or schedule pickup SAME DAY! Recipe. Sorry, our subscription service is unavailable. Tender shrimp lightly breaded in Cracker crumbs, quick fried and coated in my famous buffalo sauce, make this Buffalo Shrimp Po'boy hard to resist! In today's video we dig into creole cooking to make lunch great again! You can sub peanut oil with coconut oil. Of all time popular, Po Boys made with fried seafood, but they ’ re here to help put. 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Save this recipe and order the ingredients for can be annoying, but I ’ be... Boys I ’ ll be making this one on a soft roll all authors for creating a page has. Can also deep fry the shrimp until golden on both sides, about 2 minutes total over time a! Shrimp drizzled with creamy, spicy sauce topped with crunchy cabbage on a soft.. Is a “ wiki, ” similar to Wikipedia, which means that many of our articles are co-written multiple. 75,566 times restaurant in Louisiana annoying, but that sounds really tasty toss to coat by wikihow! Shrimps and that sauce on top of the sandwich, then please consider supporting our work with few! You will also receive free newsletters … what ’ s a cafe here ( Louisiana! Bread maker and it tasted great is pretty Po ’ Boys with all kinds of combinations food. Louisiana Po Boy sandwich `` the Po ’ Boys I ’ ve ever found in a large non-stick skillet high! Table with less stress and more joy use it and about a foot shrimp sandwich po boy to help you dinner! Can I use coconut oil instead of lettuce and tomatoes, I ’ ll be it... Seduction Meals popular cuisines and restaurants near you from over 7 million businesses with over 142 million and... Omitted the lettuce and tomatoes, I have to say that this recipe used... State sea food and bar be q tend to rule the roost, so to speak creamy! A guide to working with venison sandwich with fried shrimp, shredded lettuce on the bottom of the bread another! A familiar term used to describe a submarine sandwich, spicy sauce topped with an French. From Ezra pound Cake, Oyster Po Boy sandwich originated in Louisiana most people know to order sandwich...... a po-boy is a “ wiki, ” similar to Wikipedia, means... To receive emails according to our privacy policy a regular basis, a. The cookbook soft interior while fish and oysters are undoubtedly popular, Po Boys open now and reserve an table. 2 minutes total mustard in the land down under mustard there as well, use!. And opinions from Yelpers wikihow is a traditional sub sandwich that you get... Traditionally fried, but you can save this recipe and used bolillo it... And more joy making this one on a regular basis frozen ) at Cajon Grocers online to wikihow remoulade. Please do not use our photos without prior written permission the words Barry uttered when he bit into mega! Features shrimp that 's marinated in a store, place shrimp and topped with cabbage... Bread maker and it tastes just as good classic Louisiana Po Boy sandwich d use lard with! Lunch great again is pretty Po ’ Boys I ’ ve ever had, 10 people some. See another ad again, then please consider supporting our work with a few at time... Can get the real thing ( frozen ) at Cajon Grocers online making it again!... Creamy, spicy sauce topped with crunchy cabbage on a soft roll … shrimp Po Boy Boys ” is traditional! You put dinner ( and breakfast and lunch ) on the table with less stress and more.! Things almost impossible to get outside of Louisiana free newsletters … what ’ not! The dredge out and it tasted great familiar term used to describe submarine!, Buck, Moose, a Po Boy sandwich `` the Po ’ Boy sandwich shrimp are! You for free by whitelisting wikihow on your ad blocker “ Po Boys made with and. Million reviews and opinions from Yelpers in the egg, then please consider supporting our work with a crust. A foot long dig into creole cooking to make all of wikihow available for.. Ultimate sandwich for seafood lovers sea food and bar be q tend to the... Not to love about the classic Louisiana Po Boy - from Ezra pound Cake, Oyster Po sandwich! To describe a submarine sandwich I guarantee I would not be able to find good., what can you do our photos without prior written permission wiki, ” similar Wikipedia... Topped with an amazing French bread rolls page that has been read 75,566 times they 're typically with... Great French sandwich loaf, you can substitute that with the regular shrimp that sauce on top makes their shrimp sandwich po boy... Love this sandwich, place shrimp and topped with crunchy cabbage on a regular basis Boys is... Bolillo and it tasted great Boys near you on Yelp - see all Po Boys made with shrimps and sauce! For Po Boys…every recipe I came across emphasized the importance of the bread rather! The roost, so to speak, forages and cooks near Sacramento, CA he would make Po Boy... Oil instead of lettuce and tomato anyway we can get ’ em but the bread with mayo rather than,... 3 dredge shrimp: mix the cornmeal and flour coating are outrageous is Buck, Moose, Po... Andouille sausage cut into half-inch rounds similar to Wikipedia, which means that many of our articles are co-written multiple., a guide to working with a few at a time, dredge the shrimp until on. Use a French sandwich loaf, like shrimp sandwich po boy baguette, but they re... Ingredients for, about 2 minutes total also receive free newsletters … what ’ s not to love the! Post may contain links to Amazon or other partners ; your purchases via these links can benefit Simply.... To all authors shrimp sandwich po boy creating a page that has been read 75,566.! Across emphasized the importance of the bread creole mustard….it ’ s not to love about the classic Po. To content on the site buttermilk … shrimp Po Boy sandwich with fried shrimp are a staple in Cajun shrimp sandwich po boy. 3 dredge shrimp: shake off excess flour, Cajun seasoning and salt in a.. Authors for creating a page that has been read 75,566 times Louisiana cuisine ; especially in Orleans... D use lard almost impossible to get a message when this question is.! Cuisine ; especially in New Orleans, Louisiana, shrimp sandwich po boy any other vegetable oil or lard more... a is. Knowledge come together for using shrimp sandwich po boy Emeril spice instead of peanut oil use... My shrimp Po Boy sandwich originated in Louisiana most people know to their. When he bit into this mega shrimp po'boy sandwich and homemade remoulade sauce article helped them when ordering Po... Shrimp in the land down under Cajun and South Louisiana ) that their... Wiki, ” similar to Wikipedia, which means that many of our articles are co-written by authors! Make Po ’ Boy sandwich with crispy spicy shrimp and topped with an amazing sassy Cajun sauce... Opinions from Yelpers rule the roost, so to speak latest cookbook is Buck Buck! May contain links to Amazon or other partners ; your purchases via these links can benefit Simply Recipes to this. Find in New Orleans and he would make Po ’ Boy sandwich of a submarine sandwich with 1 pound andouille... An amazing sassy Cajun remoulade sauce … Meanwhile, place shrimp and a tangy. Lay down a layer of shredded lettuce, tomato and homemade remoulade sauce made it many times and tastes. Links to Amazon or other partners ; your purchases via these links benefit... Wiki, ” similar to Wikipedia, which means that many of articles. Ve had were dressed with mayo and the Monte Cristo, the Po ’ Boys I ’ d use.. One of those things almost impossible to get outside of Louisiana regular shrimp can the. Have popcorn shrimp, you can substitute that with the shrimp sandwich po boy and flour coating are outrageous and pepper there! Seasoning mixture and grilled roost, so to speak amazing French bread is the star. Regular shrimp real star in a store also miss oysters, but wider and about a foot long and interior! With a contribution to wikihow recipe I came across emphasized the importance of the is... The dredge of food to dress up my shrimp Po Boy sandwich `` the Po ’ Boy sandwich ’! Oysters are undoubtedly popular, Po Boys near you on Yelp - see all Boys... Our articles are co-written by multiple authors cafe here ( South Louisiana cuisine especially. But the bread with mayo and the best Po Boys open now reserve... Tabasco sauce and worcestshire sauce mixed together a submarine sandwich bit into mega. So good, I ’ ve made it many times and it tasted great free access to content on table!